A few weeks ago I shared a few of my favorite things, one of which is the Weeknights with Giada cookbook. I made this dish for our Sunday meal and the whole family loved it. I substituted a few ingredients and made the recipe slightly easier. If you like cookbooks like me I highly recommend.Continue reading “Chicken with Tomato and Parsley Sauce”
Category Archives: Recipes
Pulled Pork Stuffed Sweet Potato.
Instead of buns I love serving pulled pork in a sweet potato. To make things easier I precook my potatoes on a Sunday while watching football and did my pork in a crockpot. Ingredients Pork loin- do not use a tenderloin as they are too slim and not enough fat to hold up in aContinue reading “Pulled Pork Stuffed Sweet Potato.”
Ricotta and Pesto Bruschetta
My friend’s grandfather made me a batch of pesto and I used it on grilled chicken, on top of my kale couscous bowls, and again on my bruschetta. I love adding a little olive oil and S&P to my ricotta as it makes it more smooth and kicks up the flavor. I was heading toContinue reading “Ricotta and Pesto Bruschetta”
Jalapeño Popper Flatbread
Ya’ll this might be one of my tastiest creations yet. My main source of inspiration is searching recipes with vegetables that I have to use up. I read a couple recipes and take from each of them and I also substitute to use different ingredients that I have on hand and try to make theContinue reading “Jalapeño Popper Flatbread”
Spicy Thai Basil Chicken (Pad Krapow Gai)
I use to work with a Thai lady and she made the best food. She would bring a wok into the bank and cook this for me in the break room. It made the whole branch smell delicious. I’ve mentioned my husband has been bringing me hot peppers 🌶 from his coworker’s garden. I thinkContinue reading “Spicy Thai Basil Chicken (Pad Krapow Gai)”
