One of the things that makes me love cooking is the art of creation as I’m not creative in any other area. I read a few different recipes and take things from them to make it my own. Don’t be afraid to substitute or omit. Use what you got as long as it makes sense.Continue reading “Chicken Caprese with a butter lettuce salad….”
Category Archives: Recipes
Pass me the collards….
Sides are my favorite especially flavorful vegetable ones. I had collards in my share the other week and this has by far my favorite way to prepare them. Cook 3 slices of bacon in a pan then remove to a paper towel lined plate. Sauté half of a diced onion in bacon grease for aContinue reading “Pass me the collards….”
Ways to use up all those blueberries….
It’s blueberry season and maybe you are picking them or bought a ton from your local library- here are some ways to use them up. Freeze them for smoothies or a snack with almond milk (see previous posts). Rinse them then place on a baking sheet and flash freeze. Take out after a hour orContinue reading “Ways to use up all those blueberries….”
Vegetable Bagels….
I look forward to these so much. I have them for lunch on the regular. They are very easy to make and super yummy. Radish and scallion bagel- toast bagel then top with cream cheese, everything bagel seasoning, scallions and thinly sliced radishes. Cucumber bagel- toast bagel and top with cream cheese, everything bagel seasoning,Continue reading “Vegetable Bagels….”
Protein packed snacks….
Here are a few of my favorite cool summer snacks that a super easy, refreshing, and pack a little protein.