I’ve shared my love for salads in a jar before. They are perfect for lunch at work, an on the go meal, or a picnic.
The order in which you layer is so important and they last up to three days in the frig. Be sure to let everything cool before placing in jar. Follow this guide to create your masterpiece https://www.google.com/search?q=mason+jar+layering+guide&ie=UTF-8&oe=UTF-8&hl=en-us&client=safari#imgdii=efsVh_AB8aBs3M&imgrc=qwdGEesnowWkNM


First layer- Dressing- mix sour cream and salsa to the color you desire
Second layer- rinsed black beans and corn, add desired amount
Third layer- mix cooked rice with juice of a lime and cilantro- I used two cups of minute white rice.
Forth layer- chicken cooked with taco seasoning. Follow directions on packet.
Fifth layer- grilled peppers/onions and diced tomatoes
Sixth layer-chopped romaine lettuce
Seventh layer- shredded cheddar or cheese of your choice
Eighth layer- diced avocado
