- 4 inch piece of ginger peeled and sliced thinly
- 3/4 cup honey
- 2 cups boiling water
- Juice of 4-6 lemons
- Ice and water
Boil 2 cups of water with sliced ginger and honey. Boil for 3 minutes then let it steep off the heat for 10. Squeeze lemon juice into the bottom of a pitcher then add 4 cups of filtered water. Once honey water has cooled add to lemon water and serve over ice.