Category Archives: Recipes

My first experience with a mason jar salad was at a friend’s house as she hosted a salad party and we all brought an ingredient and got to take home 4 different jars of salad. It was a blast and now I want to host one. You always have to put the dressing on theContinue reading “Tex Mex Vegetarian Mason Jar Salad…”

This one is a little labor intensive but so worth it. A great way to use up a ton a vegetables, have a super healthy meal, and most importantly enjoy every bite. To be honest I don’t love kale. I can’t stand kale chips and I don’t love it in smoothies. I get a lotContinue reading “Couscous Kale and Feta Salad”

For my second HeaVy on the Veg recommendation I’m going with the Santorini Bread from Gilligan’s. My youngest son loves it here and made it his pick, after his soccer game. I was very pleased and the presentation was on point. Please, please, please continue to support local restaurants. If you are not comfortable goingContinue reading “Gilligan’s Santorini Bread”

This is my favorite way to use up ripe bananas. It is super easy and a great replacement for heavy pancakes. You can top them with syrup, peanut butter, a fruit compote or even yogurt. 2 ripe bananas 3 large eggs 1/4 teaspoon of baking powder 1/2 teaspoon of vanilla 1/4 teaspoon of cinnamon PinchContinue reading “Flourless Banana Pancakes”

Chicken pot pie and Salisbury steak are top on my comfort food list. I had never made this before and was very happy with how it turned out. You could use leftover turkey or rotisserie chicken to save time. I ended up using only one of the chicken breast as they were huge. 1 containerContinue reading “Chicken Pot Pie”