Pizza is a great way to elevate your vegetable game. This is another one from my girl Rachael Ray. I’ve made a few adjustments to make it easier.
This pizza always makes me think of Seinfeld because Kramer wanted to open a make your own pizza place and have cucumbers as a topping. I relate a lot of things from my life to Seinfeld. This combo may sound weird but it is so yummy.
Ingredients-
2 chicken breast marinated in a store bought Thai peanut sauce
2 Naan flat breads
4 tablespoons of duck, plum, or pad Thai sauce (I prefer plum)
1/2 a red pepper- diced
1 generous cup of shredded Monterey Jack cheese
1/2 of a cucumber sliced thin
1/2 cup of white wine vinegar
1/4 cup of honey
Scallions- diced
Cilantro- chopped
1/4 cup of dry roasted peanuts- smashed
Preheat oven to 425 and place a pizza stone inside
Grill chicken, let cool and dice
Mix white wine vinegar with honey and pour over cucumbers.
Place plum sauce on naan and sprinkle with the diced red peppers. Place on pizza stone and cook for 5 minutes. Remove add cheese, chicken, and scallions. Cook for 10-12 more minutes.
Meanwhile put peanuts in a bag and smash.
Remove pizzas from oven and top with cucumbers, cilantro, and crushed peanuts.
HeaVy on the Veg! 