Crockpot Apple Sauce

Apples are in season and baking apples are a great price. This makes for the perfect time to make your own apple sauce.

8-10 baking apples- cored, peeled, and sliced

Juice of a lemon or orange

1 tablespoon of cinnamon

1 tablespoon of sugar

Place apples in a crockpot. Juice lemon over them and sprinkle with cinnamon and sugar. Stir to coat.

Cook on low for 4-6 hours. Turn off crockpot and let cool. Remove half to a container or jar. This will be your chunky batch. Purée the remaining with an immersion blender and add to another container so now you have a smooth batch.

Chunky and smooth batch.
This is how it should look once complete.

How I use mine.

*In my baked oatmeal recipe that I’ll share later this week.

*As a side with pork and sauerkraut, that we eat every trick or treat night.

*As a snack with vanilla yogurt and granola.


Published by Lem0815

Mother of two and wife to my junior high sweetheart. I believe the key to life is balance and the key to healthy eating is to not restrict and incorporate fruits and vegetables into every meal.

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