Author Archives: Lem0815

I make this almost weekly for my husband to eat. It’s probably one of his favorite things I make and he eats it cold straight from the refrigerator with no rice. In a measuring cup add the following and whisk. 1/4 cup of soy sauce 1/2 cup of chicken stock 1 tablespoon of sugar 2Continue reading “Chicken and Broccoli Stir Fry”

I love eggs and make them just about every way possible. This is so simple and comes together quick. You can make it in a big skillet or a small one. This recipe is for a small one but by all means double it and use a larger skillet. 1/2 a zucchini Butter 5 eggsContinue reading “Zucchini frittata”

Hello friends! It’s been a bit. My dishwasher broke and it’s been hot, hot, hot so I’ve taken a little break from the kitchen. We went to the lake this weekend and I had a ton of tomatoes to use up so I made salsa. This was my first attempt. I got the recipe fromContinue reading “Homemade salsa”

My neighbor has a robust herb garden and her rosemary is growing like crazy. This gave me the idea to use them as skewers. 1 bag of frozen tortellini Cherry tomatoes Salami Marinated mushrooms Cheese of your choice- I used Colby chunks and mozzarella balls 24 rosemary springs Italian dressing Cook tortellini according to packageContinue reading “Rosemary kabobs”

You are going to see quite a few eggplant recipes over the next few weeks. This is a nice change of pace and taste like hummus. Two small eggplants or one very large one EVOO 2 cloves of garlic 1/4 cup of tahini Juice of one lemon S&P 1/2 teaspoon of cumin Small handful ofContinue reading “Baba Ghanoush aka roasted eggplant spread…”