Category Archives: Recipes

I’ve shared my love for salads in a jar before. They are perfect for lunch at work, an on the go meal, or a picnic. The order in which you layer is so important and they last up to three days in the frig. Be sure to let everything cool before placing in jar. FollowContinue reading “Chicken Burrito in a Jar….”

My Blair county friends should know where I got the inspiration for this salad. My favorite old school Italian restaurant is Lena’s in Altoona, PA. You can order their house salad sloppy and they put a huge meatball and lots of sauce on top. This is a game day meal for us. I serve myContinue reading “Sloppy Salad”

I’ve tried a ton of green smoothies and this is by far the best. It’s what Reese Witherspoon and Kerry Washington drink everyday and they swear it makes their skin more youthful and glowing..sold! I got a Ninja blender for Christmas and made one for breakfast today. 4 ice cubes 1/2 a pear – cutContinue reading “Green Smoothie”

2 packages of boneless chicken thighs Season with S&P and grill or sauté in a large pan in batches Sauce 3/4 cup of balsamic vinegar 1/2 cup of ketchup 1/4 cup brown sugar 1 garlic clove, minced or shredded 1/2 tablespoon of Worcestershire sauce 1 tablespoon of Dijon mustard S&P Mix all and cook overContinue reading “Balsamic BBQ Chicken Thighs”

You could use any fish from salmon to snapper. I absolutely love blackened fish. I wish this was fresh but for frozen, this was not bad. You could also add black beans to the hash. Ingredients- serves 2 2 tablespoons of evoo 1/2 tablespoon of butter 2 fish fillets Blackening Season- store bought or thisContinue reading “Blackened Grouper Over Sweet Potato and Spinach Hash”